The Pasch Consulting Group was pleased to be selected to create the new website for New York City’s oldest and finest steak house: The Old Homestead.

Owners Mark and Greg Sherry have elevated the Old Homestead to international status as their franchise has expanded from the meat packing district in Manhattan to key locations in the USA.   Keep an eye on this growing franchise since their attention to detail and quality meats are attracting investors from around the globe.

In fact, The Old Homestead Restaurant at the Bogota Hotel and Casino in Atlantic City is one of the busiest restaurants in AC.  If you haven’t experienced their seafood sampler tower or their shrimp cocktails, you have been missing a culinary treat.

If you would like to experience the finest steaks and seafood in Manhattan, we strongly recommend visiting the Old Homestead.  Take a peek: http://www.theoldhomesteadsteakhouse.com

We are very pleased to have Undici Restaurant as a client at Pasch Consulting Group.  Victor Rallo and his team have created a great calendar of wine tasting events starting on September 21st that run through December.  If you are a lover of Italian wine and food, these classes are not to be missed.

Accademia del Vino

with Anthony Verdoni & Victor Rallo, Jr.

Fall session – Italian regional wine and food symposiums

• Lecture 10: September 21 or 22 – Campania – Fiano di Avellino
• Lecture 11: October 5 or 6 – Tuscany – Chianti Zones
• Lecture 12: October 19 or 20 – The Wines of Verona
• Lecture 13: November 2 or 3 – The Wines of Piedmonte
• Lecture 14: November 16 or 17 – The Wines of Umbria
• Lecture 15: November 30 or December 1 – The Wines of Lombardia
• Lecture 16: December 14 or 15 – The Wines of Sicily 

All sessions are $30 for dinner, lecture and tasting

 Visit: www.undicirestaurant.com

Special Wine Maker Dinner Series 

October 22 at 7pm

An intimate Tuscan wine dinner with Emanuela Stucchi Prinetti

Owner of the Historic, Badia Coltibuono Winery, in Chianti. 

A five course Tuscan feast, with a Library selection of Badia Coltibuono Chianti Classico Riservas – from the 1980’s, 1990’s and 2000”s. 

Limited to 18 people $200 per person

Includes sales tax and gratuity